New toast specials

Our chefs are pulling out the stops with amazing toast specials lately. As always, they’re made with our house-baked bread using Montana grown wheat, toasted to perfection. Then flavor sensations are piled on top. Here’s one of our favorites – “everything toast” with cream cheese, lox, sun-dried tomato relish and a sprinkle of everything bagel spices on sourdough.

everything toast

And here’s another gorgeous new one, using fresh, in-season blackberries. This has turkey, local chèvre and blackberry mostarda on wheat.

seasonal blackberry toast

Employee of the Month: Mikala

Mikala

Mikala’s energy launches her whole team through their day! She is vibrant, empowering, always around to offer encouragement and hugs. Mikala loves her job and everybody knows it. Her Feed family members are also well loved, and Mikala tells us so every day. She works hard and happily on every shift and is willing to tackle any job to help her team, which inspires those around her to do the same.

Version 2

Her spirit animal is a herd dog because she’s full of energy and likes to keep her herd together. If Mikala was a toast special, she’d be banana, peanut butter and marshmallow fluff on sourdough. When she’s not at Feed, she’s busy climbing mountains with her Doberman Max and studying organic chemistry.

Thank you Mikala!